Dark Chocolate and Wine Pairings

A glass of wine needs chocolate like you need a glass of wine.
Blueberry & Açai with Merlot

Blueberry and açaí flavors with merlot

BROOKSIDE Blueberry and Açai flavors play nicely with this popular varietal. Notes of blackberry and vanilla lead to a dry, fruity finish.

  
Pomegranate flavor with pinot noir

Pomegranate flavor with pinot noir

Opposites do attract. Pair the bursting sweetness of BROOKSIDE Pomegranate flavor with the dry sophistication of pinot noir.

  
Goji and raspberry flavors with cabernet sauvignon

Goji and raspberry flavors with cabernet sauvignon

BROOKSIDE Goji and Raspberry flavors pair perfectly with this red, as notes of toasted oak and vanilla linger on the palate, leading to a full bodied finish.

  
BROOKSIDE Crunchy Clusters with Chardonnay

BROOKSIDE Crunchy Clusters with chardonnay

BROOKSIDE Crunchy Clusters complement the flavors of this fine varietal wine — displaying aromas of pear, guava, vanilla, caramel and toasted oak.