Dark Chocolate and Wine Pairings
A glass of wine needs chocolate like you need a glass of wine.
Blueberry and açaí flavors with merlot
BROOKSIDE Blueberry and Açai flavors play nicely with this popular varietal. Notes of blackberry and vanilla lead to a dry, fruity finish.
Pomegranate flavor with pinot noir
Opposites do attract. Pair the bursting sweetness of BROOKSIDE Pomegranate flavor with the dry sophistication of pinot noir.
Goji and raspberry flavors with cabernet sauvignon
BROOKSIDE Goji and Raspberry flavors pair perfectly with this red, as notes of toasted oak and vanilla linger on the palate, leading to a full bodied finish.
BROOKSIDE Crunchy Clusters with chardonnay
BROOKSIDE Crunchy Clusters complement the flavors of this fine varietal wine — displaying aromas of pear, guava, vanilla, caramel and toasted oak.